FAQs

  1. How is tallow made? Tallow is made by rendering beef fat, which involves slowly heating the fat to separate it from any tissue or impurities. The resulting product is a pure, white fat that is solid at room temperature.

  2. Is tallow the same as lard? Tallow and lard are similar in that they are both rendered animal fats, but they come from different animals. Tallow is made from beef fat, while lard is made from pork fat.

  3. Is tallow good for cooking? Tallow has a high smoke point and is a stable fat, making it a good choice for cooking at high temperatures. It is also a good source of healthy, saturated fats.

  4. Is tallow safe to use on the skin? Tallow is a natural and gentle product that is safe to use on the skin. It is suitable for all skin types, including sensitive skin, and has anti-inflammatory properties that make it effective at soothing and calming irritated skin.

  5. How should I store tallow? Tallow should be stored in an airtight container in a cool, dry place. It can also be stored in the refrigerator to extend its shelf life.